Cucumber syrup

Pure sugar syrup made from natural aroma of cucumber.

• Alc. grade : -
• Bottles available in : 100 cl
• Origin : France
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Tasting Notes

Bright green meadow colour.

Intense aroma of freshly peeled cucumber.

Very fresh and slightly sweet taste, typical of the skin and flesh of the cucumber.

How to drink it?

Dilute with water or sparkling water.

In cocktails, mocktails, lemonade, fizzy, smoothie.

Recipes with Cucumber syrup

Tomato Cucumber


Ingredients

• 20 ml Cucumber syrup
• 120 ml tomato juice

Preperation
Difficulty level : *

• Glass : highball
• Method : build
• Ice : cubed
• Garnish : celery salt

1. Ice up the highball glass
2. Pour the ingredients
3. Briefly stir gently
4. Garnish & serve

Cucumber Martini


Ingredients

• 50 ml Vodka
• 20 ml Cucumber syrup
• 10 ml Lime syrup

Preperation
Difficulty level : ***

• Glass : cocktail
• Method : shake
• Ice : –
• Garnish : dehydrated lime wheel

1. Add the ingredients to a shaker
2. Ice up 2/3 of the shaker with cubed ice
3. Shake vigorously for 7 to 10 seconds
4. Strain into a chilled glass with no ice
5. Garnish & serve

Cucumber Gimlet


Ingredients

• 50 ml Gin
• 20 ml Cucumber syrup
• 20 ml lime juice

Preperation
Difficulty level : ***

• Glass : cocktail
• Method : shake
• Ice : –
• Garnish : dehydrated lime wheel

1. Add the ingredients to a shaker
2. Ice up 2/3 of the shaker with cubed ice
3. Shake vigorously for 7 to 10 seconds
4. Strain into a chilled glass with no ice
5. Garnish & serve