GIFFARD CARAMEL SYRUP 1L
Quantity
CONFECTIONARY, NUTS & SPICES
These syrups have been specially formulated for professional baristas and the coffee-shop industry to flavor and sweeten many hot or cold beverages.
These syrups have been specially formulated for professional baristas and the coffee-shop industry to flavor and sweeten many hot or cold beverages.
Caramel syrup
Pure sugar syrup with a good taste of caramel melted with milk.
- Alc. grade : -
- Bottles available in : 100 cl
- Origin : France
Tasting Notes
Aromatic and sweet flavour of the caramel smelted with milk.
How To Drink It ?
To flavour hot and cold drinks (coffee, tea, milk…), cocktails (vodka-caramel) or desserts.
Recipes with Caramel syrup
Caramel Espresso
Ingredients
- 10 ml Caramel syrup
- 5 ml Amaretto syrup
- 30 ml espresso coffee
Preperation
Difficulty level: *
- Glass: cup
- Method: build
- Ice: -
- Garnish: whipped cream (optional)
- For the ingredients in a cup
- Stir briefly
- Garnish & serve
Coconut & Caramel Latte
Ingredients
- 20 ml Caramel syrup
- 15 ml Coconut syrup
- 120 ml milk
- 30 ml espresso coffee
Preperation
Difficulty level: **
- Glass: mug
- Method: build
- Ice: -
- Garnish: -
- For the syrups in a mug
- Steam milk until frothy
- For the steamed milk
- For the coffee last
5.Serve