SOSA GOMA KAPPA 600G
600 g
Quantity
GELLING AGENTS
Colección: Gelificantes
Familia: Texturizantes
Carragenate.
Properties: Gelling agent.
How to use: Pour the powder with the remaining solids on the liquid and heat
Application: Any liquid processing
Remarks: Multiple synergies occur Kappa + Konjac ( elastic gel) Gelifies from 60ºC
Elaborations: Cold gelatins / gelled foam
Colección: Gelificantes
Familia: Texturizantes
Carragenate.
Properties: Gelling agent.
How to use: Pour the powder with the remaining solids on the liquid and heat
Application: Any liquid processing
Remarks: Multiple synergies occur Kappa + Konjac ( elastic gel) Gelifies from 60ºC
Elaborations: Cold gelatins / gelled foam